Vietnamese Cooking Lessons & Classes | School of Wok

Learn to cook classic and contemporary Vietnamese dishes and food with TV’s Jeremy Pang and his team in our Covent Garden school.

Vietnamese food is known for its fresh, healthy style of cooking and eating. The culture utilises light flavourful broths, aromatic vibrant herbs, and spices to create dishes that are light but still packed with layers of flavour. Join us and discover some of the key techniques and flavour profiles of this fascinating, unique and irresistible cuisine.

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